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What ingredients youll need to make this hot crab and bacon dip: Bacon Cream cheese Mayo Hot sauce Plain yogurt Sea salt to taste Garlic cloves Scallions Cheddar cheese Crab meat How to make baked crab and bacon dip: Preheat oven to 350 degrees F Add cream cheese to a mixing bowl and beat until smooth Stir in mayo, yogurt garlic, green onion, hot sauce, salt, scallions and mix Add cup cheddar cheese and mix Fold in the bacon and the crab meat and mix all together Spread into a 9 pie dish or similar size baking pan and sprinkle remaining cheddar cheese on top Bake for about 20 minutes or until the top is golden (I broiled for 1 minute or so Serve warm, with crackers, bread or veggies or choice A few of my other favorite comfort food dishes: The Easiest Healthy Mac & Cheese (gluten-free) The BEST Healthier French Onion Soup Recipe Savory Sausage and Cheese Challah Pudding One-Pot Ginger Coconut Milk Chicken Bowls Print Easy Baked Bacon and Crab Dip Sharing how to make this easy baked Bacon and Crab Dip

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