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Remember that the 28-day stability limit may prevent you from using all available doses at lower dose levels

Unfortunately, now Im back to square one and my symptoms returned

Having a metallic taste in the mouth can be caused by vitamin B12 deficiency Vitamin B12 is vital for the production of red blood cells in the body and for keeping nerves healthy, so if vitamin B12 is in short supply, a persons red blood cell count can be lower and their nerves risk becoming damaged

Both dissolve readily in bacteriostatic water

Taking them separately gives more flexibility to adjust individual doses, which may matter if your provider needs to fine-tune one component independently