SA Table: 30 October 2025 December kiwi fruit and brioche

kiwi fruit and brioche

Fresh and zesty with upfront citrus notes and a hint of elegant pear

Hosted at the generous 20-seater table in the middle of the Leopard’s Leap Kitchen

the Leopard’s Leap South African Table presents guests with the opportunity on 17 August 2019

Pinotage (the Classic as well as the Special Edition Pinotage)

SA Table: 30 October 2025 December kiwi fruit and briocheSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food