Rustichella Orzo Tasty Tapas creamy texture and intense green

creamy texture and intense green marbling

Two year warranty

100% New Zealand owned and operated

We recommend using it in recipes that call for all purpose flour

palm oil or other vegetable fat

Rustichella Orzo Tasty Tapas creamy texture and intense greenDescription Orzo is a short pasta that resembles large grains of rice. Perfect for summer salads. Rustichella orzo has a cooking time of 8 10 minutes and has a high yield per kg. Rustichella pasta is made in Italy using premium coarsely ground durum wheat. It always cooks to a perfect al dente and holds its texture. The pasta is extruded using bronze dies, rather than teflon like commercial pasta, to create a rough, porous surface that is perfect for