Lallemand Uvaferm CEG® Epernay II Wine Yeast; 500 grams Protective Coatings The bottom of the bubbler

The bottom of the bubbler tube is 1mm

Used with the champagne bottles (SKU W35)

Operating features:

Product Name: PIWC Fiberglass

accurately and quickly

Lallemand Uvaferm CEG® Epernay II Wine Yeast; 500 grams Protective Coatings The bottom of the bubblerCEG Epernay II wine yeast, from Uvaferm by Lallemand, is notable for its ability to deliver slow, steady and clean fermentations during the wine making process. Optimal fermentation temperatures range from 15 25C(59 77F). CEG yeast fermentations often stick under stressed conditions (low temperatures, low nutrient content, etc.), leaving some residual sugar. This makes CEG wine yeast advantageous for use in semi dry white wines. 500 gram package.