Xavier Monnot Bourgogne Blanc Les Grandes Coutures 2017 skus_0252640 02784 punching down the cap twice

punching down the cap twice daily

Roscato seamlessly combines a long-held grape growing tradition with the flair of modern winemaking techniques and style

Thereafter matured for 4 months in a steel tank

A combination of French and Hungarian oak barrels

subtle sweetness is a result of its blend of real fruit juices

Xavier Monnot Bourgogne Blanc Les Grandes Coutures 2017 skus_0252640 02784 punching down the cap twiceTasting Notes Wines from Meursault are typified by aromas and flavors of ripe melon, hazelnut, and lemon custard, and tend to be broader and more textural than wines from neighboring villages. Aging in 15 20% percent small French oak barrels lends notes of toast and vanilla. Food Pairing White Burgundy, with its richness, texture, and toasted flavors pairs well with light fish and shellfish and can counterbalance cream based sauces. Oak aged